cold and dressed oily beancurd with sauce

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cold and dressed oily beancurd with sauce

Ingredient mixing

triangular oily beancurd 100 g, garlic 2 , coriander 20 g, soy sauce cream 1 ,

Cooking method

1, Remove leaves from coriander. Clean and cut them into powder. Clean oily beancurd and cut them into small slices. Scald them in boiling water and take them out. Let water drop completely and keep to cool them. Take them into a plate and add coriander powder. Freeze them in a refrigerator for further use.
2, Peel off and cut garlic into powder. In a bowl mix them with A materials and it is the seasoning. Sprinkle it on oily beancurd and it's time for serving.